I have Celiac Disease, so I’m very gluten intolerant. When I go out to eat at restaurants a lot of people just assume that I asked for my food gluten free because of the gluten free diet fad (which is usually a bullshit diet btw).
Last month I went out to dinner with a friend at an italian restaurant that had a small gluten free menu. I had been there once before and had their gluten free pasta and it was great! I think one of the managers had been there and was super helpful when taking my order to make sure that everything was gluten free for me. When I ordered the gluten free pasta again this time though, the waitress who took my order all but rolled her eyes at me. I didn’t think much of it at the time, because the restaurant was so accommodating before, I just assumed it would be the same this time.
But sure enough, they brought out my pasta, I ate it, and about an hour later I had extreme stomach pains and was throwing up (in a movie theater no less).
Barfing and agonizing pain aside, eating gluten when you have celiac causes a lot of internal damage that’s hard to notice. The biggest thing is that it damages your intestines, preventing your body from absorbing nutrients properly, which can take months to heal.
So PLEASE, if you work at a restaurant or anything with food and someone asks for something a certain way, please listen to them and don’t just disregard someone’s order. It’s not funny and it can have serious consequences.